Awesome Apple Snack Cake
A perfect snack for after school — especially when made with fresh fall apples.
EASTER EGG CAKE !!
Preparation method Preparation: 20 minutes / s | Cooking time:30 minutes / s 1. Preheat oven to 350 ° F (moderate). Grease and flour a…
Flourless Chocolate Hazelnut Torte
Position rack in center of oven and preheat to 350°F. Butter 9-inch-diameter springform pan. Line bottom of pan with parchment paper round. Wrap outside of…
Memphis Rendezvous Ribs
Charlie Vergos’ Rendezvous Charcoal Ribs has been a fixture in Memphis since 1948. While the real recipe is closely guarded, here’s a close approximation by Meathead Goldwyn.
Fabulous Greek Chicken
Rinse 4 – 5 chicken breasts. Remove skin. Place chicken breasts in a lightly greased 9 x 13 inch glass dish. Top each breast with equal amounts of…
Del Frisco-Style Salad with Avocado Dressing
A creamy pale-green dressing and strips of thick smoked bacon top a bed of crisp fresh greens in this salad based on Del Frisco’s original.
Italian-Style Steak Wrap (Piadina)
An alternative to panini, this grilled sandwich stuffs in the veggies with dabs of melted cheese.
To make the dough, combine cream cheese, sour cream, butter, salt and flour in a food processor. Pulse until the mixture becomes crumbly. Make sure…
Craisin-Walnut Coffee Cake with Greek Yogurt
This cake is moist and delicious with a filling of craisins or raisins, broken walnuts, sugar and, of course, cinnamon.
COFFE CAKE ,CHOCOLATE CHIP CAKE
To make cake: Preheat oven to 350°F. Coat a 12-cup Bundt pan with cooking spray. Beat egg whites in a large bowl with an electric…
McKee’s Charbroiled Oysters
Place oysters on the half shell on a hot grill (charcoal)–when the butter begins to bubble they are done–serve right away.
Stir the cake mix and gelatin together in a large bowl, then add the vegetable oil and water and mix until well-blended, about 2 to…
Cheddar Cheese Biscuits
Preheat oven to 450F. Combine flour, baking powder and salt in a bowl. Cut in butter until mixture resembles coarse crumbs. Add the cheese and…