Super Simple Berry Good Salad
Who can resist a salad topped with fresh spring berries and creamy goat cheese?
Japanese Beef and Green Onion Skewers (Yakitori)
Kids love these little beef skewers, with their sweet/salty glaze of soy, mirin and sugar.
Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs
A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!
Chicken Satay with Peanut Sauce
Skewers of savory chicken and a luscious peanut sauce for dipping. Satay is the perfect dish for introducing kids to the flavors of the world.
Hot Pineapple Casserole
Preheat oven to 350*. Grease 2 – qt. baking dish. In medium bowl, combine pineapple with sugar; stir in flour and cheddar cheese. Mix thoroughly. …
Cindy’s Brownie & Nut Nuggets
Bake brownies according to box directions and cool to room temperature. Crumble brownies into large pieces into a large bowl. Add coarsely chopped nuts and…
Grilled Santa Maria Tri-Tip
Unbeatable on Independence Day, this tri-tip beef roast is coated with a savory blend of spices then grilled to perfection.
Turnip and Sweet Potato Gratin
This simple recipe starring turnips and sweet potatoes makes a great side to most meat entrees.
Awesome Apple Snack Cake
A perfect snack for after school — especially when made with fresh fall apples.
EASTER EGG CAKE !!
Preparation method Preparation: 20 minutes / s | Cooking time:30 minutes / s 1. Preheat oven to 350 ° F (moderate). Grease and flour a…
Flourless Chocolate Hazelnut Torte
Position rack in center of oven and preheat to 350°F. Butter 9-inch-diameter springform pan. Line bottom of pan with parchment paper round. Wrap outside of…
Memphis Rendezvous Ribs
Charlie Vergos’ Rendezvous Charcoal Ribs has been a fixture in Memphis since 1948. While the real recipe is closely guarded, here’s a close approximation by Meathead Goldwyn.
Fabulous Greek Chicken
Rinse 4 – 5 chicken breasts. Remove skin. Place chicken breasts in a lightly greased 9 x 13 inch glass dish. Top each breast with equal amounts of…
Del Frisco-Style Salad with Avocado Dressing
A creamy pale-green dressing and strips of thick smoked bacon top a bed of crisp fresh greens in this salad based on Del Frisco’s original.