Taco Soup with Corn and Beans
Brown ground beef in a soup pot. Drain. Add rest of the ingredients and bring to a simmer. With lid on, simmer 4 hours. To…
Crock-Pot Baked Beans
Fry the bacon until crisp; reserve 2 tablespoons of grease. Crumble the bacon, and set aside. Heat the grease, and saute the onions until clear….
Spicy Grilled Chicken
Bring some fun to a healthier way to eat chicken in this flavor-filled recipe.
Pumpkin Pecan Pie
Preheat the oven to 375 degrees F. To prepare the pumpkin filling, combine the egg, pumpkin, sugar, cream, and spices in a medium bowl; mix…
Terry Baker’s Springerle
Beat eggs, anise extract and zest together with a mixer at medium speed. Beat in sugar gradually until creamy. Sift flour and baking powder together….
Green Tomato Casserole
Preheat oven to 400F. Lightly grease a 11/2-quart casserole, deep-dish pie pan, or 4 ramekins. Place bread in a food processor and pulse to a…
Spicy Snack Mix
Preheat oven to 250F. Melt butter in oven in a roasting pan. Remove pan from oven and stir in seasonings. Add Crispix, Bugles, corn chips,…
Black-Eyed Pea Salad with Bell Peppers
When Southern field peas are in season, mix up this super fresh salad.