Scalloped Potato-Kale Soup
You won’t believe the secret ingredient in this easy potato soup. We may have just found our new favorite recipe shortcut.
Cilantro Lime Chicken Skillet
This Puerto Rican-inspired skillet chicken is stunning and packed with flavor, but simple enough for a weeknight supper.
Spicy Grilled Chicken with Creamy Avocado-Cilantro Sauce
These spicy skewers (complete with cooling dipping sauce) make a perfect party appetizer or main dish.
Trader Joe’s Curry Chicken Salad Copycat
Eastern fare meets picnic food in this Trader Joe’s curry chicken salad copycat recipe.
Norwegian Pureed Root Vegetables
Potatoes, rutabaga and parsnips are mashed into a dinner-ready side.
Stuffed Eggplants with Tomato Sauce
An Italian take on stuffed eggplants featuring a cheesy stuffing and traditional tomato sauce on top.
Cinnamon Raisin Granola
Granola that pairs well with yogurt in the morning but is also a fantastic afternoon snack.
Kale and Quinoa Salad with Cranberries
Kale and quinoa come together in a delicious vegetarian salad that is also dairy and gluten-free
Apple Pie Energy Bars
Dates, walnuts, and dried apples form a bar that is both a sweet and healthy snack.
General Tse’s Chinese Sweet and Sour Chicken
A classic rendition of General Tse’s Chinese sweet and sour chicken.
Chinese Green Curry with Vegetables
This gluten- and dairy-free Chinese green curry is packed with colorful ingredients.
Chinese Sweet Chile Chicken Thighs
Chinese sweet chile chicken thighs marry sweet and the spicy flavors.
Weeknight Noodle Stir-Fry
A quick and easy vegetable stir-fry featuring udon noodles, carrots, tofu, kale and corn.
Sweet Potato and Spinach Sushi
Practice your sushi skills and make this simple, fresh vegetarian sushi rolls.
No-Knead Carrot and Zucchini Bread
This super-easy, vegan-friendly no-knead carrot and zucchini bread bakes for a mere 30 minutes.