Norwegian Pureed Root Vegetables
Potatoes, rutabaga and parsnips are mashed into a dinner-ready side.
Stuffed Eggplants with Tomato Sauce
An Italian take on stuffed eggplants featuring a cheesy stuffing and traditional tomato sauce on top.
Cinnamon Raisin Granola
Granola that pairs well with yogurt in the morning but is also a fantastic afternoon snack.
Kale and Quinoa Salad with Cranberries
Kale and quinoa come together in a delicious vegetarian salad that is also dairy and gluten-free
Apple Pie Energy Bars
Dates, walnuts, and dried apples form a bar that is both a sweet and healthy snack.
General Tse’s Chinese Sweet and Sour Chicken
A classic rendition of General Tse’s Chinese sweet and sour chicken.
Chinese Green Curry with Vegetables
This gluten- and dairy-free Chinese green curry is packed with colorful ingredients.
Chinese Sweet Chile Chicken Thighs
Chinese sweet chile chicken thighs marry sweet and the spicy flavors.
Weeknight Noodle Stir-Fry
A quick and easy vegetable stir-fry featuring udon noodles, carrots, tofu, kale and corn.
Sweet Potato and Spinach Sushi
Practice your sushi skills and make this simple, fresh vegetarian sushi rolls.
No-Knead Carrot and Zucchini Bread
This super-easy, vegan-friendly no-knead carrot and zucchini bread bakes for a mere 30 minutes.
Gluten-Free Vegan Brownie Bites
Don’t let diet restraints keep you from enjoying fudgy, decadent brownies.
Quick and Easy Guacamole Recipe
Made with fresh, healthy ingredients, this no-fuss homemade guacamole recipe will make you wonder why you ever opted for store-bought.
Paleo Cauliflower and Mushroom Curry
Cauliflower and mushrooms make an unlikely, albeit delicious, pair in this vegetarian, Paleo-friendly curry dish.