Mayan Hot Chocolate

Stir chocolate and chili powder into 12 ounces hot milk.

Fiesta Bean and Beef Dip

Brown meat with onion. Drain off grease. Add taco seasoning and amount of water suggested on packet. Add Rotel, beans and cheese. Heat thoroughly. Serve…

Autumn Pumpkin Doughnuts

Combine the eggs and granulated sugar, and beat until fluffy. Combine the pumpkin, buttermilk, and oil. Beat into the egg mixture. Stir in the flour,…

Moist Brownies

Chocolate, sour cream brownies iced with rich chocolate icing and sprinkled with chopped walnut pieces.

Buffalo Chip Cookies

Preheat oven to 350F. In a large mixing bowl, cream margarine and shortening. Add sugars, eggs and vanilla. Mix well. Stir in oats, flour, baking…

Garlic Cheese Roll

A creamy dip, smothered with pecans, and served with Ritz crackers

Mini-Pizza Jack-o-Lanterns

These easy sandwiches will be a hit with the kids around Halloween.

Fresh Tomato Salsa

A chunky salsa, made with onions, jalapeno, and a splash of lime juice

Granola Wraps

Great for breakfast, these wraps are also good as an afternoon snack.

Prairie Fire Chicken Strips

Marinated chicken tenders breaded with pecans, granola, and oats, and dipped in a spicy honey mustard sauce

Harvest Spread

Pecan, three cheeses, green onions and blackberry jam combine in this easy spread perfect for parties.

Pear Bread

A simple bread made with fresh pears and chopped pecans

Tandoori Tomato Dip

Heat oil in a saucepan over medium heat. Add onion; cook 3 minutes. Add ginger and garlic; cook, stirring, until garlic softens. Add vinegar and…

Nutty Apple Dip

A cream cheese and apple sauce dip, sprinkled with salty peanuts

Parmesan with Genuine Traditional Balsamic Vinegar of Modena

Like Parmigiano, Aceto Balsamico di Modena Tradizionale is handmade following careful guidelines, is aged a minimum of 12 years, and must get past a panel…