Looking for snack recipes? Don't turn to a vending machine or a fast-food fix. Try our snack recipes instead—we have recipes for after-school snacks, healthy snacks, and everyday bites to keep you going between mealtimes.
Honey-Chili Spiced Walnuts
So simple and so tasty, these nibbles can be made in minutes but last weeks if you can resist snacking.
Creamy Blue Cheese Spread
Simple and tasty, this dip is perfect for using up odd pieces of cheese left in the refrigerator.
Walnut, Edamame and Grapefruit Bruscheta
Good and good for you … this nutty, light and fruity spread is great for a snack or with a salad.
Spicy Fruits and Walnut Popcorn
Spicy, crunchy, sweet, and salty, this filling and nutritious snack or party food can be made ahead of time.
Sunrise Power Blend
Put all the ingredients in a blender and blend until smooth and frothy. Serve with one slice toasted whole wheat bread with one tablespoon natural…
Preheat the oven to 225F and line a large shallow baking pan with foil. Combine the egg white and water and beat until foamy. Add…
Chewy Walnut Trail Bars
Baked ahead of time, these nutrition-packed trail bars are perfect for long trips, hikes or even work commutes.
Grease muffin cups or line them with paper. Beat oil, egg, milk and orange rind in a bowl. Combine flour, sugar, baking powder and salt. …
Walnut Biscuit Bread Sticks
Combine flour, sugar, baking powder and salt; stir and toss to combine. Add Walnut Spread and blend into dry ingredients until reduced to small bits…
In mixing bowl combine baking mix, sugar, cinnamon and walnuts. Stir in sour cream, 4 tablespoons of the butter, the egg and peel. Mix to…
Preheat oven to 375F. In mixing bowl, combine flours, baking powders, salt, cinnamon, and nutmeg. In separate bowl cream together butter brown sugar, and egg…
Mediterranean Walnut Spread in Pita Pocket
In skillet, heat oil over medium heat. Add onions and garlic, stirring often, until onions are translucent, about 5 minutes. Let cool. In food processor…
Peasant Walnut Barley Loaf
Simmer barley, covered in water, 30 minutes; cool to lukewarm (about 130F). Add olive oil. Combine flours, yeast, salt, sugar and rosemary in food processor…
Lightning Chile Cheese Bread
In mixing bowl combine cornbread nix and walnuts. Add remaining ingredients: mix just until blended. Spread in greased 8-inch square baking pan. Bake in 425F…