Chicken and Sweet Potato Enchilada Slow-Cooker Casserole
Place chicken, sweet potato, onion, enchilada sauce, cumin, chili powder and garlic powder in a 5 or 6-quart slow cooker. Stir to combine. Cover and…
Subtly Spicy Peanut Coconut Fondue
Peanut fondue is a perfect cocktail party dish. Serve with crispy pan-friend tempeh strips, firm tofu cubes, tiny boiled potatoes, and lightly steamed veggies. You…
Feijao (Brazillian Black Beans)
Tender, savory and succulent, these vegetarian black beans are a daily staple in Brazil and never fail to satisfy.
Steak and Big Bean Chili with Homemade Biscuits
For Chili Mac, spoon the chili over hot cooked noodles and sprinkle with cheese and minced onion.
Black Bean, Sausage and Hominy Stew
You can also make this recipe in a slow cooker. Set on low for about 8 hours.
Slow-Cooker Pulled Pork
Place pork and spices in a slow-cooker before going work and dinner is done.
Lamb Shanks with Sun-Dried Tomatoes and White Beans
Lamb and tomatoes star in a hearty slow-cooker meal.
Orange Rice Pudding with Golden Raisins
Stash leftovers of this delicious rice pudding after dinner—it's also a satisfying, healthy breakfast the next morning.
Chicken in Tomato-Peanut Sauce
A long turn in a Crock-Pot will lure layer after layer of flavor out of this Thai-inspired chicken dish.