Shrimp and Avocado Salad
This shrimp salad is tangy and is a great addition for a summer dinner party.
Grilled Shrimp and Scallop Fajitas
A delicious way to combine the flavors of shrimp with your favorite Mexican dish.
Father's Day Menu from the Grill
Our mouthwateringly good menu, featured this week on The Today Show, will leave the whole family full and happy.
The Best Mint Julep Cocktails
Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.
15 Peak-Season Berry Recipes
Have summer strawberries, blueberries, blackberries and raspberries for dinner and dessert.
6 Super Simple Dinners from Your Pantry
This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.
Baking makes these seafood cakes easy to prepare, and they freeze well, too.
The danger of these yeast rolls is that they'll distract you from what's really for dinner.
Stuffing, or dressing as many call it, is an American classic with distinct regional and family differences.
Fresh Mexican chorizo sausage jump-starts the taste of this tailgate party-perfect pasta and bean salad.
Tart green tomatoes contrast with the creamy cheese in this somewhat quiche-like dish. Serve as an appetizer with crackers or as a light entrée with…
Turmeric tints rice a brilliant yellow.
Sauteeing brings out the crisp, nutty-tasting side of okra.
Okra with soy, sesame, garlic and ginger.
Just enough sweetness to let the corn flavor dominate.
Make-ahead lentils are loaded with fiber and antioxidants.
Kugel, the traditional savory Jewish casserole, goes upscale with mushrooms and artichokes.
The goat cheese crostini makes this dish ideal as a light side or a wholesome, healthy lunch.
Earthy flavors join in a rustic homemade potato chip.
This classic bean dish, with ham, molasses and mustard, is cooked for hours in a slow oven.
Add tofu to make these Brussels sprouts a main dish.
13 Fresh Summer Sauces We Love
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Lemon Herbed Chicken with Yogurt Dill Sauce
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A batch of 14 perfectly seasonal recipes featuring watermelon, a juicy summertime staple.
Chimichurri Sauce provides a fresh "green" taste to grilled steak. Sponsored by George Foreman® Grills.
Meet the owners of Turnbull Creek Farm and then get to know their two mouthwatering recipes.
Early summer's favorite—blueberries and lemons—team up in this festive cocktail.
Thai cooking invites tweaking to get the flavors just the way you like them.
Celebrate National Pizza Month and learn the secrets behind America's top-notch pizzerias.