Gouda Grits and Asparagus
Make this dish a meal by spooning the grits into serving bowls, making a round indentation in the center and filling with either black-eyed peas or small shrimp that have been boiled in beer.
Smoked Oyster and Pecan Stuffing
This rich and flavorful stuffing is a classic accompaniment to a turkey dinner.
Asian Coleslaw with Candied Walnuts from Kikkoman
Jicama, carrots and candied walnuts make this coleslaw a cut above the rest.