When you need a snazzy new side for Thanksgiving or you're looking a side dish recipe to show off your cooking skills at the family reunion, we've got the stand-out side dish recipe you crave.
Rice and Cornbread Dressing
In Large container crumble baked cornbread and combine cooked rice. Cook giblets in salted water adding 1 onion, celery leaves,and the raw carrot to cooking…
In large pot put in hamburger, which has been crumbled up. Add one large can tomato juice and use that empty can to fill with…
Pickled mushrooms can be used alone as a handy appetizer or incorporated into some of your favorite recipes.
Mushroom Orzo with Parsley, Lemon Zest and Olive Oil
Whole wheat orzo is tossed with a savory mixture of button and oyster mushrooms.
Brussel Sprouts with Crunchy Tidbits
Trim stem end and score an X in brussel sprouts. Set aside any leaves that fall off and pull off additional leaves to make 3-4 T….
Mushroom and Red Pepper Crostini
Lightly grilled Italian bread is topped with mozzarella cheese and hot grilled vegetables.
Mushroom Barley Risotto
A tasty mushroom mixture is tossed with basil and barley in this delicious side dish.
Bring broth to a slow boil and add all the vegetables including the tomatoes. Add water and return to a boil. Add sausage, pepperoni and…
Leek and Mushroom Quinoa
A delicious combination of quinoa, mushrooms and blue cheese makes up this tasty dish.
Grilled Mushrooms with Sherry
Grilled mushrooms make a great side dish to grilled meats such as steak or pork cutlets.
Fresh Mushroom Three-Bean Salad
Three-bean salad makes a great picnic side dish, and you’re goint to love this simple and tasty recipe.
No-Fry “Fried” Rice
Cook whole grain rice until tender. Add olive oil to pan. In pan, combine cooked carrots, cooked peas, and cooked whole grain rice. Add Creole…