When you need a snazzy new side for Thanksgiving or you're looking a side dish recipe to show off your cooking skills at the family reunion, we've got the stand-out side dish recipe you crave.
Braised Collard Greens
Instead of ham hocks and pork fat, these collard greens are made with tempeh or smoked soy bacon.
South Florida Yellow Rice
Aromatic basmati or jasmine rice takes on a brilliant hue with the addition of turmeric.
Scalloped Sweet and White Potatoes
Can’t decide between white potatoes and sweet? Have both in this creamy gratin.
Pureed Celery Root
Sometimes some of the strangest looking vegetables are the best tasting. One if these is celery root, or celeriac. Try this as a side with a pan seared piece of fish and some sauteed spinach.
Cheese Grits with Caramelized Vidalias and Country Ham
Cheese grits, vidalia onions and country ham unite in this delicious dish.
Rice and Cornbread Dressing
In Large container crumble baked cornbread and combine cooked rice. Cook giblets in salted water adding 1 onion, celery leaves,and the raw carrot to cooking…
In large pot put in hamburger, which has been crumbled up. Add one large can tomato juice and use that empty can to fill with…
Pickled mushrooms can be used alone as a handy appetizer or incorporated into some of your favorite recipes.
Mushroom Orzo with Parsley, Lemon Zest and Olive Oil
Whole wheat orzo is tossed with a savory mixture of button and oyster mushrooms.
Brussel Sprouts with Crunchy Tidbits
Trim stem end and score an X in brussel sprouts. Set aside any leaves that fall off and pull off additional leaves to make 3-4 T….
Mushroom and Red Pepper Crostini
Lightly grilled Italian bread is topped with mozzarella cheese and hot grilled vegetables.