When you need a snazzy new side for Thanksgiving or you're looking a side dish recipe to show off your cooking skills at the family reunion, we've got the stand-out side dish recipe you crave.
Pearl’s Yummy Potatoes
Saute chopped onion in 1 Tbs. margarine. Combine main ingredients. Spoon into 9 x 13 pan. Cover with crushed crackers and drizzle melted margarine over…
A heady blend of North African spices transforms simple carrots into an exceptional dish.
Caramelized onions make any dish feel a bit more special, and they are a breeze to make. Throw everything in a dish and bake for an hour…that’s all!
Black Bean Luau Salad
Drain and rins beans; combine all ingredients in a large bowl. Pour dressing over salad and toss to coat. This dish is best if marinated…
Bok Choy Peanut Pineapple Salad
Sweet-sour-savory-spicy: this refreshing salad hits all those flavor notes. This dressing takes its inspiration from a dipping sauce for Vietnamese summer rolls.
Fire-Grilled Eggplant with Sweet Tomato Gravy
Grilled eggplant gets a summery topping of spicy tomato sauce.
Grilled Squash with Herbs de Provence
Slice the zucchini and yellow squash in quarter inch slices. Dry on a paper towel so they don't stick together. Place in a bowl, add…
Healthy Corn Pudding
1. In a skillet, heat butter. When the butter is melted, add corn and cook for about one minute. Then add flour and miilk. Cook…
Baked Parmesan Tomatoes
Preparation Preheat oven to 450° F. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil and…
Farmers Market Summer Mixed Grill
wash all produce well, pat dry quarter patty pans, Anaheims and artichokes Cut zucchini into 3" lengths, and quarter cut red onion and tomatoes into…