Spice Rub with Cocoa, Chili Powder and Espresso

This spice mix adds a wonderful depth of heat and flavor to meats. It's delicious grilled onto flank steak, but will work equally well on…

New Mexico Apricot Green Chili Jam

Add first three ingredients together in a large sauce pot, and bring mixture to a full rolling boil.  Make sure to stir constantly to prevent…

Smokin Honey Glazed Pork Chops

Mix spices (peppers, paprika, salts) in medium bowl. Add oil and stir to blend. Preheat grill or broiler Rinse pork chops and pat dry with paper towels.…

Barbecue Rub #67

This one is a great all-around rub for the new barbecue cook because it’s good on just about everything.

“Nawlins” Seafood-Sausage Stew

  n large skillet heat olive oil over medium high heat.  Add shrimp and onion. Sauté until shrimp just turns pink.  Add remaining ingredients and…

Todd’s Jambalaya

In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne…

Thick French Dressing

Mix all in blender. Makes large amount. Refrigerate.

Dirty Rice with Chicken and Sausage

Remove giblets packet from chicken and wings from bird, and set aside.  Rub down the chicken with 1 T. of the Creole seasoning.  Roast until…

BBQ-Asado and Chimichurri

Asado Meat: Cook chorizo, sweetbread and offal in an asador on low heat (a Webber bbq with burnt-down coals is perfect) for about an hour.…

Smokin’ Baby Got Back Ribs

Rub a generous amount of rub on ribs. Make sure they are evenly coated. Wrap ribs with plastic wrap and refrigerate over night.       Prepare Grill:…

My Healthy Omelet

Spray a large skillet with nonstick cooking spray. Place peppers and onion in pan and sauté until tender. Add mushrooms and cook 3 minutes. Add…

Kickin’ Pork Ribs

Mix cranberries with peppers, ginger and garlic in a small bowl. Sprinkle salt and cayenne on the ribs. In a large skillet brown ribs on…

Deep Fried Spicy Frog Legs

clean, cut frog leg set into 2  pieces. in a mixing bowl combine buttermilk, srirachi sauce and garlic.  marinate frog legs for at least 30…

Fine Dining Caviar Chili

Add all the ingredients to a 6 quart slow cooker. Cook on low for 6-7 hours or until lentil are tender Garnish and enjoy    …

Beauty in Naan

  1           Slice both links of sausage in half. Place in stove top grill on medium heat to cook. Add…