Grilled Chicken with Feta and Red Pepper Sauce
Sweet pepper sauce is a perfect counterpoint for full-bodied feta in this herb-grilled chicken.
At the top of our list of recipes we like to make when the weather gets really hot is gazpacho. The cold soup, from the Andalusia region of southern Spain, is a wonderful midsummer treat.
Gingered Peach Crisp
Minced crystallized ginger elevates a simple summer crisp from “nice” to “spice.”
Broiled Peach Halves with Vanilla and Black Peppercorns
Pepper-accented peaches can go either sweet or savory.
Huckleberries are smaller and sweeter than commercially-raised blueberries, but blueberries can easily substitute in this pie.
Chicken Pot Pie with Piecrust Topping
Who doesn’t love this rich winter savory chicken pie with a rolled pie-crust top. It’s an absolute crowd pleaser!
White Bean Soup with Swiss Chard and Gruyere Croutons
Feathery fennel, leeks and smoky ham punch up the flavor of this slow-cooker soup.