Chinese-Style Stir-Fried Mushrooms
These savory mushrooms are perfect over Asian noodles, chicken or beef.
Leftover Turkey Vegetable Soup
Leftover turkey bones mean tasty soup. This is the perfect dinner after a turkey feast.
Grapefruit Champagne Granita
Very easy, very simple, very refreshing—the perfect sorbet for a hot summer day.
Cranberry Chambord Sorbet
A heady undercurrent of black raspberry liqueur and cranberry flavors hallmark this grown-up sorbet.
Garlic and Herb Beef Tenderloin
A pesto-like fresh herb rub for beef brings a burst of flavor to the holiday table.
Walnut Beet Salad
Boiling vinegar draws the sweetness out of raisins for a wildly flavorful vinaigrette that makes this salad shine.
Walnut Molasses Pie
Serve this luscious fall pie with a dollop of whipped cream or a small scoop ice cream.
Homey, comforting Indian pudding is great for dessert — and leftovers are terrific for breakfast!