Boiled Custard

This homemade boiled custard is super creamy and not too sweet.

Country Apple Pie

An award-winning double crust apple pie.

Apple-Cranberry Crumb Pie

Dried cranberries provide an extra layer of sweetness to the classic apple pie.

Roasted Beets Ras el Hanout

Beets, carrots and red onions are seasoned with Middle Eastern spices and oven-roasted in this terrific veggie combo.

Fresh and Fruity Coconut Lime Mojito

The combination of flavors is so mellow and sweet it will transport you straight to Jamaica. Or St. Martin. Or the Mediterranean.

Curried Lentils with Mint Rice

Throw everything in a slow-cooker in the morning and let the aromas of this savory lentils welcome you home.

Creamy Turnip and Parsnip Soup

Melt the butter in a large saucepan over medium high heat, add the onions, parsnip and celery. Cook until vegetables are lightly caramelized around the…

Beef, Mushroom and Barley Soup

A hearty, filling beef soup, that's loaded is fiber, for the cold winter nights.

Split Pea and Ham Soup

Barbecue sauce provides a sweet note to this split pea soup. For a vegetarian version, omit the ham.

Apple Gingerbread

This dense, not-too-sweet cake is finished off with a drizzle of honey and fresh lemon juice. It's perfect for brown bag lunches.

Root Vegetable Chili

Sweet flavors of butternut squash are balanced with spicy seasoning in this hearty one pan wonder.

Quinoa Chili

The spices will warm you up while the whole grain quinoa keeps your heart healthy.

Gluten-Free Gingerbread Pancakes

What better wintertime breakfast could there possibly be? The best part of the recipe is that it delivers on all your gingerbread fantasies in a…

Ciabatta Squash Sage Dressing

Ciabatta bread and winter squash are seasoned with sage and a meatless gravy.

Roasted Pepper Pecan Pesto Pasta

Red bell peppers are blackened in the oven, then seasoned with garlic, lemon juice, cumin and hot pepper flakes.