Here is a fabulous new combination--a white creamy sauce with crawfish and a Southwestern flair!
Crabmeat and Artichoke Pasta Casserole
This tasty casserole has a fancy flair with the crabmeat, artichokes and Madeira wine.
Crabmeat au Gratin Made Easy
If you like, top this super casserole with shredded reduced-fat Cheddar cheese before baking.
Shrimp and Chicken Etouffee
Shrimp and chicken are smothered with a highly seasoned tomato-based sauce.
Cheesy Shrimp-Rice Casserole
An incredibly quick shrimp and rice dish with the hint of cheese and salsa.
Shrimp and Stuffed Peppers
The shrimp and rice mixture is flavored with tomato and makes a wonderful low-fat filling for the peppers.
Stir-Fried Shrimp and Scallops
This is a classic, low-fat seafood stir-fry that no one will be able to resist.
Gambas al Ajillo
A traditional Spanish shrimp tapas dish from Iron Chef Jose Garces featuring guindilla chili peppers.