Looking for seafood recipes? We have scallops, shrimp, lobster, crab, fish, and a virtual ocean of seafood recipes perfect for your home collection.
Crab and Asparagus Bisque
Crab and asparagus bisque is a delicious and hearty soup to serve on a cold night.
Warm Deviled Crab Dip
Pick through the crab for shells and set aside. In a medium bowl, blend cream cheese and next seven ingredients until creamy. Stir in the…
Oyster & Bacon Casserole
Cook the bacon until done. Remove to a paper towel to drain. Preheat oven to 350 degrees. Lightly butter a casserole, spread 1/2 the crumbs…
Maxpowers’ Kickin’ Voodoo Jambalaya
Saute onion, bell pepper and jalapenos in tablespoon oil; set aside. Grill sausage or andouille to desired doneness. Cook Zatarain’s Jambalaya Mix according to directions,…
Crab Dip with Water Chestnuts
Mince the water chestnuts and green onions. Put them in a bowl and add drained crab meat. Mix together. In a separate bowl, stir together the…
Low Country Pilau with Shrimp and Georgia Pecans
Sweet shrimp and pecans star in this Carolina favorite.
New Orleans Shrimp Creole
A spicy bayou favorite from recipe contributor Janet Player of Hilltop Lakes, Texas.
saute onions & bell pepper in butter add cheese & melt add half-n-half, stirring the whole time add garlic powder & Zatarains add crawfish &…
Spicy Roasted Shrimp Cocktail with Bloody Margarita Sauce
In a small saucepan, heat olive oil. Add minced shallots and cook over medium-low heat to soften the shallots and lightly brown them, about 3-4…
Heat oil in a large skillet. Add seasonings and cook 30 seconds. Add shrimp. Cook 2 minutes. Remove shrimp. Add flour, tomato paste and 1/4…
Serve this and other seafood cocktails in glasses so that they can be appreciated from every angle; it’s a great way to stretch an expensive ingredient without sacrificing any of its luxurious appeal.
Introduce yourself to popular Thai cuisine with an easy shrimp and pasta recipe with an alluring mild sauce of garlic, ginger, peanut butter and peanuts.
Easy Asian Seafood Paella
Like its Spanish cousin, this paella is brimming with seafood and spicy chorizo. The dish is a spectacular presentation and a meal-in-one feast.