Hunger, some say, is the best sauce. We think sauce is the best sauce, so we cooked up one for every occasion. Sauce recipes perfect for pasta, gravies for meats and sweet drizzles for dessert are the perfect finishing touch for a bevy of dishes.
Greek Kalamata Tapenade
This chilled olive sauce can be used with almost any main dish—from chicken to fish to tofu.
Sensational Meatless Spaghetti Sauce
A classic red sauce that you can put on the stove late in the afternoon and get other things done while it’s cooking.
Ginger Soy Drizzle
An Asian ginger vinaigrette to use as a marinade or basting sauce for vegetables or grilled tofu or as a dressing for salad or as a dip.
Ultimate Red Pasta Sauce
This rich, flavorful sauce is a sneaky way of getting veggies in your diet.
Creamy Shrimp Dip
Silken tofu is pureed with shrimp, and spices for an interesting flavorful dip that’s great with pita chips.
Spice-Scented Cranberry Sauce
Ginger, allspice and cinnamon boost the flavor of this holiday cranberry sauce.