Hunger, some say, is the best sauce. We think sauce is the best sauce, so we cooked up one for every occasion. Sauce recipes perfect for pasta, gravies for meats and sweet drizzles for dessert are the perfect finishing touch for a bevy of dishes.
Never-Fail Icing (Seven Minute)
This versatile icing and will soon become your “go-to” recipe anytime you need to whip up a quick and delicious batch.
BBQ-Asado and Chimichurri
Asado Meat: Cook chorizo, sweetbread and offal in an asador on low heat (a Webber bbq with burnt-down coals is perfect) for about an hour….
Place parsley, basil, almonds and garlic is the bowl of a food processor. Pulse until finely chopped. Gradually mix in oil and process until puréed….
Brigham’s Hot Fudge Sauce
Melt butter and unsweetened chocolate either in microwave or on stovetop in double boiler. Mix sugar, dry cocoa and salt. Add into slightly cooled chocolate mixture and…
Rustic Pasta Sauce
Preheat a large skillet over medium high heat. While the skillet is on the heat, wipe the mushrooms with a soft towel to remove any…
Low Calorie Salad Dressing
Mix ingredients until smooth to creamy. Refrigerate several hours before serving. 10 calories per tablespoon.
Homemade Barbeque Sauce
Brown ribs or chicken in 350F oven for 30 minutes while preparing sauce. Combine ingredients and bring to a boil. Pour hot sauce over meat and…
Hot Fudge Sauce (lactose free)
Whisk sugar, cocoa, salt and water together in medium saucepan. Bring to a boil over medium heat. Remove from heat. Whisk in milk (or creamer),…
Grandma’s Chocolate Bread Pudding
Combine all ingredients and stir to mix, pour into baking casserole dish and put into pre-heated 325 degree oven and bake, stirring 3 – 4…
Cranberry Pistachio Sauce
This nutty, fruity cranberry sauce is perfect over broiled salmon and serves as a great topper for cream cheese and crackers.