Peanut Butter, Mango and Honey Roll Ups

Spice up your typical PB&J with mangos.

Vegetable Wheat Quesdilla

A light and healthy lunch idea.

Grilled Vegetable Sandwich

An open-face eggplant melt for more than the vegetable lover.

London Broil Sandwiches

A great portable gourmet lunch that's perfect for game-day tailgating.

Cuban Mango Melt

Try this Cuban Mango Melt with a side of black beans topped with diced mango for a delicious summer meal.

Cilantro Chicken Sandwiches

Cilantro adds a lot of taste to these chicken sandwiches.

Tuna Avocado Sub

Who says tuna salad needs mayonnaise? Avocado makes a perfect creamy accompaniment to tuna in this tasty and delicious sandwich.

Grilled Lamb Burger Pitas with Tzatziki Sauce

This sandwich, made with ground rather than rotisserie lamb, is a make-at-home version of the classic Greek gyro. The tzatziki sauce is also great served…

Smoked Turkey and Apple Sandwich

The Lone Star Mayonnaise on this turkey sandwich spices things up a bit.

Herbed Prosciutto and Gruyere Croque Monsieurs

This traditional Parisian cafe dish is made unique with a more golden and rich exterior.

Turkey Burger with Feta and Herbs

A spoonful of orchard-fresh peach salsa is the perfect topper for this tasty, healthy burger.

Hot Asparagus Sandwiches

This variation on the traditional tea sandwich is perfect for baby and wedding showers.

Open-Faced Corned Beef Bagels

Make these the day after your St. Patrick's Day dinner. Use miniature bagels if desired or just serve the corned beef with a good horseradish…

Chicken Phyllo Pockets

The prepared triangles may be stored in the refrigerator for up to 24 hours prior to baking or in the freezer for up to 1…

Shrimp Po’ Boy from Kikkoman

A Louisiana favorite, Shrimp Po' Boys are topped with a spicy remoulade sauce.