Irish Stout Cheese-Stuffed Burgers
These burgers are stuffed with Irish stout-flavored Dubliner cheese for a rich melding of flavors.
Grilled Cheese with Bacon and Caramelized Pears
Spread bread with a bit of mustard before building the sandwich if you like. A bit of arugula will add a nice bite to the creamy cheese and sweet pear.
Red pepper hummus served with corn tortillas and garnished with salsa—a perfect light meal or snack.
Bean and Grain Burgers
These fiber-rich Bean and Grain Burgers are not only tastier than typical burgers, but healthier as well.
Pintos and Rice Burger
This veggie burger couldn't be simpler. Just mush all the ingredients together and then bake or fry!
Super Quinoa Burger
These wheat-free and soy-free veggie burgers have such a wonderful flavor, you may want to eat them sans bun!
Tabbouleh has a clean, light flavor that makes these "burgers" a tasty, healthy option.
Turkey Caprese Wrap
Makes a healthy, yet satisfying lunch when served with raw organic baby carrots, a piece of fruit, and a handful or two of homemade trail mix (made with nuts, dried fruit, and dark chocolate chips).
Susan’s Eggplant Stack
This veggie "Big Mac" is a triple-layer "club sandwich" of eggplant rounds, sliced tomato, and grilled onion, with basil pesto between each layer.
Chickpea “Crab” Cakes
This vegetarian take on crab cakes will please even the meat-eaters at your table.
Spicy Lime and Cilantro Turkey Fajitas
Grilled turkey with a splash of lime juice and spicy cilantro sauce wrapped in warm pita rounds.
Napkins ready? This new take on an old favorite uses turkey instead of ground beef for a simple and satisfying meal.