If salmon is brain food (and it certainly is), then you'll feel smarter just reading our salmon recipes. Eating them will make you feel indulged: Tuscan Rubbed Salmon, Plank-Grilled Salmon, Wild Salmon and more.
Whole-Grain Spaghetti with Lemon, Basil, and Salmon
Bring a large pot of salted water to a boil over high heat. Add the pasta and cook until tender but still firm to the…
In a small sauce pan over low heat, melt margarine. Add mayo and whisk until smooth. Add lemon juice and whisk. Take off heat when…
Soy-Marinated Pepper-Crusted Salmon
This easy salmon dish is marinated in soy sauce and brown sugar then quickly sautéed.
Baja Salmon with Mushrooms
This healthy salmon dish stars earthy mushrooms and a variety of tasty vegetables.
Salmon and Crab Loaf
Take 2 cans of salmon – drain and debone and mix in bowl with 6 whole wheat crackers, 1 egg, 2 Tablespoons of fresh chopped…
Sauteed Salmon on Orange Lentils
We love these orange-flavored lentils and also serve them as a warm side with chicken, fish, or lamb. They have it all: They’re low GI, high in flavor and protein, and kids love them!
This beautiful entree stars tender fillets of grilled salmon and is topped with a savory shrimp sauce and garnished with healthy vegetables.
Soba Noodles and Seared Salmon in Ginger-Green Onion Broth
Accompany with an Asian-inspired salad, such as cucumbers dressed in sesame.
Grilled Salmon with Olive-Tomato Vinaigrette
Grilled salmon drizzled with olive-tomato vinaigrette and topped with slices olives is a crowd-pleaser every time.
Grilled Apple Salmon
In a noncorrosive saucepan, bring juice and soy sauce to a boil. Reduce to moderate simmer for 3 min. Add butter and galic; continue cooking…
Skillet Crisp Tilapia with Citrus Salsa
In large bowl, combine tomatoes, oranges, green onions, 4 tablespoons cilantro and jalapeno pepper. Season, with salt and ground black pepper, if desired; set…
Asian-Style Pear Salad with Gorton’s Grilled Fillets
Bake Gorton’s grilled fillets according to the packaging. Cook bacon according to packaging. After slicing the pear, drizzle the slices with the lemon juice to…
Gorton’s Grilled Salmon Wrap with Fat-Free Tzatziki Sauce
In a medium bowl, combine all ingredients for Tzatziki sauce until thoroughly mixed. Sauce may be made up to 2 hours in advance. Cover and…
Maple-Soy Marinated Salmon
Combine maple syrup, soy sauce and oil in a large zip-top plastic bag. Add salmon fillets. Seal bag and turn to coat fillets. Refrigerate 4…