Arugula Salad with Lemon-Anchovy Vinaigrette

Anchovies provide a saltiness to a lemon vinaigrette, perfect on bitter arugula and celery.

Red Cabbage Slaw with Marinated Red Onions

Marinated red onions dress up a cole slaw made from red cabbage.

Apple Salad

Crushed pineapple, lemon jello, and cream cheese surround sweet, diced apples

Shrimp, Orzo and Pistachio Pesto Salad

An aromatic pistachio pesto grounds this simple salad in flavor—an easy make-and-go dish for potlucks and get-togethers.

Supreme Chicken Salad

Place chicken breasts in a saucepan and cover with water. Boil with celery stalk and onion for about 20 minutes until chicken is done. Set…

Mediterranean Layered Dip

Hummus, spinach, tomatoes, onion, feta and kalamata olives -- all layered attractively, and deliciously, in a super dip.

Cabbage Salad

Fresh broccoli and cauliflower top a Ramen noodle casserole, dressed with vinaigrette

Dilly Potato Salad

While potatoes are still warm, mix with onion, celery, red pepper, lemon juice, dill, parsley and mayonnaise in a large bowl. Chill overnight and garnish…

Pretzel Jell-O Salad

A sweet salad with a crushed pretzel crust, cream cheese filling, and strawberries on top

Mama’s Potato Salad

Dijon mustard and balsamic vinegar flavor a boiled potatoes and fluffy egg mixture

Turketti Casserole

Turkey and spaghetti cooked in cream of mushroom soup and sprinkled with cheddar and parmesan cheese

Avocado with Minted Chimichurri

Whisk together all ingredients except avocados. Let stand 30 minutes to allow flavors to combine. Just before serving, cut avocados in half, peel, seed and…

Festive Cranberry Salad

Mix all ingredients except whipped topping in a bowl. Fold in whipped topping. Pour in a 13 x 9-inch container and freeze. Remove from freezer…

Lebanese Summer Salad

Fresh veggies and herbs make this a light summer side.

Roast Chicken and Pear Salad

A rotisserie chicken makes this fall salad a snap.