Beet Salad with Tangerine Vinaigrette

A bright, fresh salad featuring the sweetness of golden raisins and fresh beets.

Brussels Sprout and Raisin Slaw with Maple Dijon Dressing

A light and lovely slaw featuring brussels sprouts and golden raisins.

Blue Cheese Raisin Coleslaw

Perfect for lovers of coleslaw.

Apple Salad with Pineapple and Raisins

Combine all ingredients in a large glass bowl. Stir well. Refrigerate several hours before serving. Recipe by Betsy Kraft, Jonesborough, Tenn.

Big Italian Salad

A lively assembly of vegetables, meats and cheeses that you’d find on an antipasta board.

Strawberry Herb Salad with Poppy Seed Vinaigrette

A beautiful warm weather salad that's light, clean, and refreshing.

Green Salad with Grilled Apples

Grilled apples dress up a tossed salad.

Chopped Green Salad with Tuna

The combination of crisp vegetables and soft tuna and egg makes a delicious main-dish salad.

Curried Fruit Couscous

The virtually no-cook salad is a great way to introduce the kids to dried fruits.

The Perfect House Salad

Start with a wooden bowl as your empty canvas, and design your way to a fantastic salad.

“Salad” of Brussels Sprouts, Bacon, and Sherry

A wonderful salad using a often neglected vegetable, Brussels Sprouts.

Tomato and Watermelon Salad

A cool salad for warm summer day.

Butter Lettuce Cups

This salad is a beautiful composition, each leaf cupping the assorted vegetables, citrus, cheese, nuts and dressing.

Beets, Sweet and Heat

This beet and arugula salad’s vibrant color and taste will brighten a grey wintry day.

Kale Salad with Apples and Toasted Pumpkin Seeds

Sweet-sour vinaigrette tenderizes the kale; apples, red onion and freshly toasted pumpkin seeds add a nice crunch.