Asian Chicken Salad
A fresh combination of Asian flavors and crisp vegetables in this recipe by Chef John Besh.
Applesauce Jello Salad
Heat applesauce until very hot. Stir in gelatin until completely dissolved. Add soda. Chill until set.
Dreamy Salad with Squash
This salad is filled with fabulous ingredients like broad beans, sprouts, beetroot, and toasted seeds. Slight variations can be made for kid-friendly dishes too.
Rotisserie Chicken Salad
I like to leave the wings and legs for another time. Besides my boys like the legs. I took those off along with the skin…
TANGY VEGETABLE SALAD
Heat soup, pour over jello, sugar and salt. When dissolved, add salad dressing. Mix wel, then add remaining ingredients into a 13 by 9 dish…
Slice and quarter cucumbers. Chop green onions all the way up. Chop bell pepper, tomato and celery. Use sliced olives. Cook 1 lb spaghetti with…
Spicy Millet Salad with Snowpeas
This salad is loaded with healthy millet and tossed with a spicy oriental dressing.
Crunchy Salad with Oranges and Black Olives
California black olives dress up a bright salad of fresh greens and juicy oranges
Bulgur Salad with Grapes and Kale
This healthy salad will last a few days in the fridge. If you’d like it to be a light main dish, add some feta cheese.
Mock Lobster Salad
Use this tofu-based salad to fill fresh hot dog buns or layer it between slices of your favorite bread.
Tuscan Tomato and Bread Salad
Combine bread and water in a bowl and let soak for about 30 minutes. Squeeze out the excess moisture and place the bread in a…
Embarrassingly Easy Red Cabbage Salad
Shred cabbage. Add a good Red Wine Vinegar salad dressing to shredded cabbage. Enjoy.