Endive and Pear Salad

The flavor of sweet, juicy pear offsets the slightly bitter endive in this simple but elegant salad.

South Florida Potato Salad

This is a classic home-style potato salad with an island twist.

Primavera de Crudaiola

A salad that’s so rustic it’s elegant, Primavera di Crudaila is a seasonal selection of raw vegetables drizzled with high-quality olive oil.

Quinoa Ooh-La

Toss first four ingredients. Let set for an hour. Add fruit pieces immediately before serving.

Summer Zucchini Salad

An impressive summer salad of squash and tomatoes that takes no time to make.

Harvest Chopped Salad with Pumpkin-Berry Vinaigrette

The rich, intense aroma of the caramel and pumpkin dressing drizzled over this salad delicately enhances the sweet apples and pears.

Fava Bean Salad with Lemon, Oregano and Garlic

Creamy, earthy fava beans have a nutty flavor and a pleasantly bitter aftertaste. They are high in protein and a good source of vitamins A,…

Apple Walnut Salad with Raspberry Splash

A winter salad that stars apples, walnuts and creamy blue cheese.

Kitchen Sink Chopped Salad

This is a kitchen sink salad. As in, Step 1: Open vegetable bins and peer inside. Step 2: Save any depressing looking vegetables for soup…

Chilled Fennel Salad with Shaved Parmesan and Lemon

The natural licorice flavor of fennel is delicate and needs merely to be enhanced. It can be sauteed in butter or olive oil or served…

Spinach Salad with Portobello Mushrooms

A hint of tradition coupled with a surprising show of ingredients.

Artichoke Heart Salad

A sophisticated and elegant salad starring artichoke hearts and hearts of palm.

Artichokes Dijonese

Tangy with a bold mustard flavor, this is a true bistro-style salad with served over field greens or bibb lettuce.

Spinach Salad with Strawberries and Caramelized Pecans

You will find the perfect balance of flavors in this spinach salad topped with strawberries and carmelized pecans.

Tea-Crusted Tofu Over Greens

A bed of healthy salad greens, tomatoes and pears is topped with pan seared tofu and nuts.