Sate your appetite for rustic recipes with our collection—whether you're craving an earthy Moroccan tagine, a homey beef stew, eggy spoonbread, or a rustic French cassoulet.
Coq au Vin
This somewhat simpler take on the French classic will soon make it a dinner table tradition.
Pomegranate Roasted Leg of Lamb
Pomegranate, balsamic vinegar and rosemary — Mediterranean flavors for roast lamb.
Stuffed Cabbage Casserole
Textured vegetable protein and aromatic basmati rice soak up the rich flavor of tomato, cabbage and herbs.
This all-purpose dish, with its bright, bold flavors, is great as an appetizer or as a relish for grilled chicken. Or try it on Sicilian Tilapia.
Paella with Chicken, Shrimp and Clams
A heady combination of vegetables, chicken, shrimp, and clams.
Grilled Albacore Sandwich with Red Peppers
Topped with sauteed peppers and onions, this open-faced tuna steak sandwich is a great special occasion lunch or light summer dinner.
Grilled Vegetable Hoagies
Toasted hoagie buns topped with a colorful combination of grilled vegetables.
Grilled Whole Turkey with Lime
Make this turkey for Thanksgiving and free up your oven for all the other side dishes that need to be baked.
Tomato Sandwiches with White Bean Spread and Arugula
A creamy, garlicky white bean spread stars alongside the season’s best tomatoes in this vegetarian sandwich.