Looking for Valentine's Day recipes? Fall in love with our romantic Valentine’s Day dinners for two, decadent chocolate desserts and from-the-heart Valentine treats for your sweetie.
Spicy Mayan Apocalypse Marshmallows
Sweet and fluffy homemade marshmallows inspired by the Mayan Apocalypse. ‘Cause who wants a bad marshmallow to be their last?
Rich Dessert Hot Chocolate
This is the penultimate rich and creamy hot chocolate–like drinking custard out of a cup. Serve it for dessert. How to video included in recipe.
Marbled Red Velvet Cheesecake Brownies
Our hearts skipped a beat when we came across these adorable marbled heart brownies from blogger Jessica Segarra.
Rosa di Parma (Filled Beef Tenderloin)
Having company? Try this indulgent stuffed beef tenderloin for special occasions.
Herby Boursin cheese makes this chicken dish indescribably delicious—perfect for a special occasion dinner.
Sparkling Champagne and Strawberries
Pop open a bottle of champagne! Whether it is used to welcome the New Year or toast the bride and groom, champagne is a sign that something special is going on.
Pan-Seared Chicken with Dried Cherries and Port
If you can’t find skin-on, boneless breasts, purchase bone-in ones—it takes only a minute to trim them yourself.
Asparagus with Honey Garlic Sauce
This quick and easy side of asparagus is great with chicken or pork.
Fresh Greens and Oranges with Honey Dressing
Oranges and a lightly sweetened vinaigrette combine with mixed greens for a citrusy salad.
Crab-Stuffed Spanish Peppers with Honey Preserved Lemon Herb Compote
This special occasion entree is perfect served chilled, so it’s a great make-ahead dish.
Chocolate Biscuit Cake
This cake, which former Royal Chef Darren McGrady says is “without a doubt, the Queen’s favorite tea cake,” was served at the Royal Wedding of Prince William and Kate Middleton.
Walnut Cranberry Truffles
Studded with dried cranberries and rolled in chopped walnuts, these chocolate truffles are the perfect small-bite dessert.
Alsatian Crustless Breakfast Tarts
Brighten up brunch with these delightfully delicate egg and onion tarts.