Plan the perfect Thanksgiving menu with our tried-and-true recipes, from the cranberry relish to the dressing to the pumpkin pie. Our smorgasbord of sides, desserts and best-ever turkey tips will make your Thanksgiving dinner a stellar success.
Cranberry Maple Sauce
A touch of crisp New England autumn resides in every splash of pure maple syrup.
Egg Nog Custard
With a rich custard a little goes a long way and a little brandy or rum on the side can enhance the enjoyment.
Holiday Stuffing and Dressing
Stuffing, or dressing as many call it, is an American classic with distinct regional and family differences.
Bread Stuffing with Honey Crisp Apples
The sweetness of apples rounds out this traditional bread stuffing.
Gratin of Greens
A comforting and healthy, rice and greens casserole tailor-made to stick to your ribs.
Grandma Bonnie’s Pineapple Drop Cookies
The big, comforting cookies with a hint of tropical flavor are loaded with home-style charm.
Whole Turkey Breast with Walnut-Raisin Stuffing and Gravy
Raisins and walnuts add texture and taste to a classic bread stuffing.
Chile Cornbread Stuffing
Mexican flavors predominate in this alternative to traditional bread stuffing.
Pancetta-Wrapped Pork and Dijon Mashed Potatoes
Combining pancetta, the Italian unsmoked bacon, and pork tenderloin means double the deliciousness.
Cranberry Orange Bundt Cake
This Bundt cake contains a pleasant surprise in the form of a tangy fruit filling.