Plan the perfect Thanksgiving menu with our tried-and-true recipes, from the cranberry relish to the dressing to the pumpkin pie. Our smorgasbord of sides, desserts and best-ever turkey tips will make your Thanksgiving dinner a stellar success.
Preheat oven to 350 F. Place egg in measuring cup and add enough milk to make one cup. Mix dry ingredients with margarine, then mix…
Southern Pecan Pie
Southern pecan pie is a scrumptious way to top off a hearty, home-cooked meal, especially a roasted turkey or fried chicken dinner.
Old Fashioned Date Pudding
Preheat oven to 350F. Grease an 8-by-8 cake pan and set aside. Place dates, butter, and baking soda in mixing bowl. Add boiling water and…
Potato and Rutabaga Mash
Root vegetables, such as rutabaga, turnips and celery root, pair well with mashed potatoes.
Heat oven to 350F. Line a baking pan 13×9 inch with foil Grease foil Microwave chocolate squares and butter in bowl for 3 min. stir…
Laced with dried cranberries and fortified with bran, the muffins are a hearty morning treat.
Southwest Oven Omelet
A southwest flair gets you going in the morning with this easy to prepare and tasty breakfast omelet. Add fruit and toast or muffins and it will last all morning long.
Corn Pudding with Green Pepper and Pimiento
Cream of corn and kernel corn make up this sweet, buttery pudding
Raisin-Cream Cheese Bundt Cake
Preheat oven to 325F. Generously grease Bundt pan with cooking spray. Lightly spoon flour into measuring cup and level with a knife. Combine flour, baking…
Charleston Coconut Pie
Preheat oven to 350F. Beat all ingredients together and pour into a 10-inch pie plate. Bake 45 minutes. Though the filling seems unsettled, do not…