The one and only Coca-Cola® combines with rich chocolate and vanilla in this delicious cake.
Red Velvet Cheesecake Brownies
Food blogger Nicole Weston of Baking Bites puts a decadent new spin on a classic Southern cake.
A new take on a classic ratatouille recipe—this hearty version calls for fresh ricotta cheese to add heft and flavor.
Black-Eyed Pea Maque Choux
A black-eyed pea and corn relish that tastes great at room temperature or chilled. Also perfect for tailgating.
Baby Back Ribs with Avocado Honey
A specialty honey, avocado honey, enhances the taste of these ribs.
Honey Raspberry Iced Tea
Sweetened with honey, this iced tea is flavored with cranberry-raspberry juice.
Grilled Sirloin Burger from Chef Marvin Woods
Ground sirloin turns your hamburger into a steak burger.
Walnut “Bean” Burgers
Although the recipe calls for lentils, try making them with yellow split peas as well, for a lovely and sturdy variation. The split peas will…
Think outside of the ice cream box this summer and try this chilly, creamy, and sweet blackberry ice made with buttermilk.
Teriyaki Pork Kabobs
On skewers, thread pork strips accordion-style with the mandarin oranges. Add a green pepper piece to the ends of each skewer. For sauce, in…