Set your best Easter table with our Easter brunch menus, holiday menus and dinner recipes—from the ham to the coconut cake. We’ll even show you how to put those Easter eggs to deliciously good use and share our sweetest Easter basket treat ideas.
Traditional Rice Consomme
Place all ingredients except butter in a casserole. Mix well. Arrange slices of butter over the top. Bake covered at 350F for 1 hour. Recipe…
Mom’s Italian Chicken
Preheat oven to 200F. Pound chicken breasts between sheets of wax paper until about 1/4-inch thick. Sprinkle with chili powder, salt and pepper. Heat oil…
Colorful Pasta Salad
Cook the pasta according to the package directions. Drain in a colander and run under cold water to stop the cooking process and cool quickly….
Cook the bacon (crisply), drain it, and crumble into small pieces. Using only the florets and the most tender stem sections of the broccoli (you…
Darla’s Blueberry Cheesecake
Preheat the oven to 300F. To prepare the crust, combine the crushed graham crackers, butter, and sugar in a small bowl; mix well. Press in…
Parsley Tortellini Toss
1. Cook tortellini according to package directions. Drain in a colander and run under cold water to cool quickly. Shake off excess water. 2. Combine…
Coconut Crumble Sweet Potatoes
Try this flavor-packed sweet potato side for your next family gathering
Break tough ends off asparagus. Rinse and remove scales with carrot peeler. Heat butter, water, juice and lemon zest in a large skillet to boiling….
Lemon Tiramisu Cake
Preheat oven to 350F. Grease bottom of a 9-inch springform pan. Line bottom with wax paper. Grease wax paper. To prepare cake, place egg whites…
Fresh Squash Casserole with Cheesy Toppy
Crushed Ritz crackers add a little crunch to this squash and onion casserole
Fresh Strawbery Amaretto Shortcake
Preheat the oven to 350 degrees F. Spray three 8-inch round cake pans with nonstick cooking spray and dust with 3 tablespoons granulated sugar. To…
Seven-Layer Pea Salad
Peas, red and yellow onions, red and green peppers, sour cream, lettuce, cheese, and bacon make up the succulent seven layers.