From our best Christmas cookies to festive Yuletide menus, we’ve got recipes to help you plan perfect Christmas parties, dinner on Christmas Day, holiday brunches, plus a special plate of cookies for Santa’s visit on Christmas Eve.
Wonderfully dense sour cream bundt cake studded with toffee and apples, then topped with a caramel drizzle.
Eggnog Custard Pie
This creamy, rich filling works great in a vanilla wafer crust, topped with whipped cream.
Northern Lights Cranberry Sauce Cocktail
This festive fizzer gets a saucy makeover thanks to several teaspoons of a favorite holiday condiment.
Vixen Cranberry Cocktail
This winter cocktail dazzles with tartness, and entices with a wintery perfume of fresh rosemary.
Christmas Tree Cookie Ornaments
These classic spice cookies are beautiful ornaments for a tree and simply delicious to eat.
Apple, Ginger and Cherry Chutney
The sweet and savory flavors of apples, cherries, and Brie or Cheddar will delight your palette.
Caramel Hazelnut Pudding
Warm, decadent pudding from Gran’s Kitchen: Recipes from the Notebooks of Dulcie May Booker.
Weezie’s Sour Cream Cheesecake with Strawberry Compote
A rich sour cream cheesecake recipe from The New Jewish Table cookbook.
Rich Dessert Hot Chocolate
This is the penultimate rich and creamy hot chocolate–like drinking custard out of a cup. Serve it for dessert. How to video included in recipe.
Mahammar (Pepper, Pomegranate and Walnut Dip)
A seasonal Mediterranean dip that’s a healthy holiday treat.