Quick & Easy
Salmon with Sunny Citrus Raisin Salsa
Poached salmon fillets are paired with a bright, sweet and tangy salsa.
Citrus Couscous with Raisins and Toasted Nuts
The sweetness and texture of raisins give this Mediterranean dish an exotic taste.
Golden Raisin and Apricot Compote on Crostini
California raisins and apricots make a delicious sweet compote that's paired with Parmesan cheese.
Grilled Pork Chop with Raisin Bacon Whiskey Sauce
Bacon, Tennessee whiskey and raisins boost the flavor of grilled pork chops.
Granita is Italian for “grain,” and the word “grainy” perfectly describes the texture of this style of Italian ice.
Simple Sautéed Greens
Italian cooks know that olive oil, garlic and a pinch of salt can elevate just about any ingredient into something special.
Charcoal Grilled Shrimp
Try this light and flavorful shrimp dish on its own or paired with rice or pasta.
BBQ Shrimp Quesadillas
The flavors of melted cheese, BBQ sauce and freshly grilled shrimp are combined to make this tasty summer treat.
Sliced Egg and Tomato Sandwiches with Dill Mayonaise
Sharp and distinctive arugula leaves add wonderful flavor to these simple summer sandwiches.