COFFE CAKE ,CHOCOLATE CHIP CAKE

To make cake: Preheat oven to 350°F. Coat a 12-cup Bundt pan with cooking spray. Beat egg whites in a large bowl with an electric…

Toasted Hazelnut and Carrot Stir-fry

A quick side dish for your weeknight meals.

Easy Flatbread

This dough is easy to make, super versatile, and lasts up to 2 weeks in your refrigerator. Delicious flatbread, pizza dough and pita are just…

Chicken Taco Casserole

Brown chicken in a large skillet.  Stir in Mexicorn, Rotel, Rice,  water, and taco packet.  Bring to a boil.  Lower heat to simmer.  Top with…

Shrimp Mousse Appetizer

Grease a 1 quart plastic mold or container with either oil spray or vegetable oil. Make sure it is well coated. A new plastic container…

Pink Lemonade

Begin pouring limeade into an ice cube tray untill it's half full. Pour pomegranate juice into ice cube tray over the limeade untill full. Gently stir…

Chicken Adobo

Brown the chicken in a pan (using vegetable oil or whatever type of oil you prefer.) Remove chicken and combine all ingredients in a large…

Quick appetizer

Place cream cheese on a pretty plate. Pour salsa over. Serve with corn chips.

McKee’s Charbroiled Oysters

Place oysters on the half shell on a hot grill (charcoal)--when the butter begins to bubble they are done--serve right away.

Quick Bean Dip

Layer the can of refried beans into a shallow 9 or 8  inch baking dish.  Top with the Salsa.  Top with the shredded cheese. Heat…

Easy Breakfast Cookies

Use blender to grind the 1/2 c oats to a fine flour consistency.  Add eggs, cottage cheese, cinnamon and vanilla, blend until smooth.  Transfer to…

“Nawlins” Seafood-Sausage Stew

  n large skillet heat olive oil over medium high heat.  Add shrimp and onion. Sauté until shrimp just turns pink.  Add remaining ingredients and…

BBQ Kielbasa bites

Preheat the oven to 200 degrees. Slice the kilebsa into about 1/4 inch slices.  Place the kielbasa pieces a few at a time into the plastic…

PB&J

Spread peanut butter and jelly on bread and enjoy!

Edamame Trail Mix

Toss edamame and cranberries together. Coarse salt can be added for a sweet/salty flavor if desired. Store in an airtight container for no longer than…