This “magic” pudding separates during cooking to form a cake topping with a tangy lemon sauce beneath.
Bread and Butter Bread Pudding
Challah works wonderfully in this recipe, though you can use French bread, brioche or even panettone instead.
Cherry Buttermilk Clafoutis
Sweet-tart cherries lend some summer flavor to this beautiful and straightforward clafoutis.
Dark Chocolate Avocado Mousse
A rich, creamy, and decadent mousse made of avocados and dark chocolate.
Chocolate-Dried Cherry Bread Pudding
What’s better than bread pudding? Cherry-studded, chocolate-laced, personal-serving bread puddings.
Amaretto Bread Pudding
Not your grandma’s bread pudding, this one sparkles with taste of almonds and Amaretto.
Strawberry Meringue Parfaits with Balsamic Syrup
Perfection in a parfait glass: strawberries, balsamic, meringues, and mascarpone cheese.
Caramel Hazelnut Pudding
Warm, decadent pudding from Gran’s Kitchen: Recipes from the Notebooks of Dulcie May Booker.
Rice Pudding with Raisins and Nutmeg
Preheat oven to 350F. Beat eggs. Add sugar, cooked rice, milk and raisins. Stir and pour into glass baking dish. Sprinkle nutmeg on top. Bake…
Rice Pudding with Cardamom Meringues
A dessert with several components that can all be made ahead and used in other dishes.