Jerk Pork Bites
Place pork in 1/2-gallon self-sealing plastic bag. Combine oil, lime juice and vinegar; add sugar, seasons, onion and garlic. Mix until blended. Pour over pork.…
Honey-Dijon Pork Satay
Cut tenderloin lengthwise into slices 1/6-inch thick; then cut into strips about 5x1-inch. In large bowl stir together well soy sauce, mustard, honey and garlic.…
Grilled Indian Pork Kabobs
Sweet onions and red bell peppers are threaded on skewers with pork for a delicious Indian dish.
Chinatown Red-Cooked Pork Treasures
In large self-sealing plastic bag, combine all ingredients and mix well. Seal bag and marinate in refrigerator 8 to 12 hours. Heat oven to 350F.…
Pork T-Bone with Walnut Bulgur Pilaf
Walnuts and dried cranberries stud the rice pilaf that's served with grilled pork.
Hearty Pork Stew with Walnut Breadcrumb Topping
Stews taste even better the next day, which offers a great excuse for cooking a large batch to serve later in the week.
Chicken and Pork Satay with Walnut Sauce
A walnut dipping sauce matches perfectly with chicken and pork satay.
Pork Dumplings with Walnut Sauce
Serve these delectable appetizers with savory walnut sauce to add a modern twist to this classic combination of Chinese flavors.
Potato Muffins Polynesia
Place potatoes in a large saucepan with 1 inch of boiling, salted water. Cover. Reduce heat and simmer for 15 to 20 minutes, until potatoes…
Heat hot dog in microwave on high for 30-40 seconds or boil in water over stove top for 2-3 minutes. Fill rolls: Pull apart 2…
A loaf of King's Hawaiian Sweet Bread forms the crust of the pizza, loaded with sausage and cheese.