Every pie has its season—chiffons in spring, fruity double-crusts in summer, pecan and pumpkin in fall and decadent chocolates and creams in winter. If you're looking for pie recipes, our collection takes the cake.
Walnut and Fig Napoleon
Each element of this recipe can be prepared in advance, so at serving time, the Napoleons only need to be assembled.
Chocolate Walnut Pie
Heat oven to 350F. In medium saucepan over low heat, melt butter. Add cocoa; stir until smooth. Stir in sweetened condensed milk, water and eggs;…
Chocolate Chip Walnut Pie
In large bowl beat eggs until foamy. Gradually add flour and sugars, mixing until well blended. Stir in butter. Fold chocolate pieces and walnuts. Pour…
Chipotle Walnut Tart
To make the spiced candied walnuts, preheat the oven to 325F. Line a large shallow baking pan with parchment paper. In a medium bowl combine…
California Walnut Streusel Apple Pie
This walnut-apple pie has a streusel topping that makes this dessert extraordinary. Serve alone or accompanied with a scoop of vanilla ice cream, custard or a sliver of aged cheddar.
Best-Ever Walnut Pie
In large bowl combine syrup, eggs, salt, sugar and vanilla. Stir briskly until well blended. Don’t beat because you don’t want to make foam. Stir…
Berry-Bottomed Walnut Pie
Prepare cranberry filling*, cool. Line 9-inch plate with pasty; crimp edge. In bowl, beat eggs, corn syrup, sugar, butter and orange peel. Mix in walnuts. …
Honey-Walnut Baklava Truffle
At the Dahlia Lounge, this Baklava Truffle is served with a scoop of their own honey ice cream and garnished with a drizzle of honey, ground walnuts, and a small piece of honeycomb. You can serve each “truffle” with a scoop of store bought quality vanilla ice cream instead.
Top Only Real Blueberry Pie
This classic blueberry pie has two slight and magical differences: a hint of lemon in the filling and ground walnuts in the top-only crust.
Apple Tart, Olive Caramel, Spiced Walnut Shortbread
For Olive Caramel: In a heavy bottom pan heat dry sugar on medium heat until its caramelized, stir slowly and add previously heated cream. Melt…
Baked Pumpkin Custard
Skip the crust and try this recipe for Pumpkin Custard, which has 70 percent fewer calories and 97 percent less saturated fat than the traditional pumpkin pie.
Royal Hawaiian Tiramisu
Layers of sweetened bread and whipped cream, all flavored with coffee and amaretto.