Overnight Blueberry Crumb Cake
A crowd-pleasing, very berry, irresistibly crumb-topped cake to prepare the night before and bake in the morning for a great breakfast or brunch treat.
Grilled Butterflied Leg of Lamb with Mint Pepper Jelly
The aroma of lamb meeting fire stirs the most ancient of gustatory desires. That and a little mint jelly on the side and you have…
David’s Skinny Chocolate Chip Cookies
These cookies are loaded with chocolate chips and lower in calories.
Gulf Ceviche with Tequila and Lime
Ceviche is sublime party food and a light, fresh-tasting seafood appetizer.
Grilled Vegetables and Pork Chops
A grilled pork chop and veggie platter is ideal for your Memorial Day grill-out.
Guacamole with Serrano and Lime
Guacamole is perfectly simple to do well, and it will never taste better than the minute after it's made.
Dutch Oven Cherry Cobbler
Build a medium fire in a charcoal grill, using about 26 charcoal briquettes. Drain cherries and reserve juice. Combine cherries and brown sugar in a…
It's summer in the Midwest and the brats are sizzling—this time, in some of Milwaukee's finest!
Grilled Grouper with Strawberry-Lime Relish
The sweet fruit relish brings out the natural sweetness in the meat of the grilled fish itself.
Cajun Corn and Kale Salad
Summer sweet corn, kale, and vegetables, dressed with olive oil and lemon juice, spiced up Cajun-style.
Beef and Cracked Wheat Salad
Know what farro is? It's wheat berries—which give a terrific nutty flavor to this hearty, flavorful main-dish salad made with beef.
Grilled Pork Burgers Indochine
Southast Asian flavors and crusty French rolls take pork burgers to a new level.