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    • Glazed Orange Coconut Cake

      Glazed Orange Coconut Cake

      This orange-infused cake comes all the way to us from a little Micronesian island called Kosrae.

    • South American Chicken Casserole

      South American Chicken Casserole

      Pastel del Choclo is a Chilean recipe for chicken casserole with green olives, eggs and corn.

  • HolidaysView Category
    • St. Patrick's Day
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    • Screen shot 2013-05-08 at 1.53.55 PM

      4 Themed Mother's Day Brunch Menus for Mom

      Our selection of brunch menus made up of 23 recipes sure to shake things up this Mother's Day.

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    • Brown Hotel Mint Julep

      The Best Mint Julep Cocktails

      Two takes, one traditional and one updated, on the Kentucky Derby's most well-loved libation.

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    • Baked Halibut with Spinach and Leeks

      18 Fresh Recipes Using Spring Greens

      Take advantage of this season's spring greens with these mouthwatering recipes.

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    • PANTRY flipper

      6 Super Simple Dinners from Your Pantry

      This month's featured pantry staples along with 6 simple recipes for quick weeknight dinners.

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One-Dish Meal Casserole

Preheat oven to 350 degrees. Brown ground beef in the oil. Stir together beef, onion, tomato sauce, hot water, noodles, chili powder, salt, pepper, Worcestershire…

Rice-A-Roni Salad

Cook Rice-A-Roni according to package instructions. Drain artichokes, reserving marinade. Chop artichokes and combine with rice, onions, peppers, olives, chicken and water chestnuts. Mix together…

wild_rice_with_barley,_snow_peas_and_raisings

Wild Rice with Barley, Snow Peas and Raisins

An unusual blend of flavors marries nicely in this fruit and veggie recipe.

One-Pot Noodle Stroganoff

Saute mushrooms and onions in olive oil until just browned. Stir in tomato juice, pepper and Worcestershire sauce. Bring to a low boil. Add noodles.…

Spanish Rice with Golden Raisins

Sweet and savory blend perfectly in this tasty side.

Fruit Pasta Delight

Boil pasta until tender. Rinse in cool water and set aside. Beat together Splenda, flour, salt, eggs and pineapple juice in a medium saucepan. Cook…

Dr. Janet’s Whole Grain Rotini with Ratatouille

In a Dutch oven, heat 2 tablespoons olive oil over medium heat. Add the onions and cook until softened, about 5 minutes. Stir in the…

Overnight Spinach Pasta Salad

Cook pasta, rinse and drain. Blend olive oil, garlic, basil, salt and pepper in a food processor. Add to pasta and refrigerate overnight. Toss spinach,…

Traditional Rice Consomme

Place all ingredients except butter in a casserole. Mix well. Arrange slices of butter over the top. Bake covered at 350F for 1 hour. Recipe…

Shrimp with Arugula and Penne Pasta

Heat 2 tablespoons oil in skillet; add shrimp, red pepper flakes, and oregano. Saute 2 minutes. Add sundried tomatoes and shallots. Saute another 2 to…

Stuffed Shells with Pumpkin

Preheat oven to 350F. Boil pasta until done, and rinse with cold water. Do not overcook or shells will tear when being stuffed. Melt butter…

baked_rice_recipe

Baked Rice

This breakfast treat is quick and easy to make.

Pasta and Red Beans

Combine broth, cumin, chili powder and garlic in slow cooker. Cover and cook on high until mixture comes to a boil. Add pasta, vegetables and…

Pasta alla Norma

Preheat oven to 475F. Place eggplants on a dry sheet pan and place in oven to bake until soft and dark golden brown, about 12-14…

Yellow Rice with Peas

Heat oil in large skillet on medium heat. Add onion; cook and stir 3 minutes until softened. Add rice, Italian seasoning and turmeric; cook and…

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Editor's Picks

15 Mouthwatering Recipes from the Grill

Are you ready to sizzle up something good this season? We sure are. And we're thinking juicy steak, chicken charred right, fresh veggies and a slew of fantastic menu items sure to please a variety of eaters. So break out the tongs and charcoal, because this collection of grilling recipes is going to bring the heat and a whole lot of flavor to your grill—and stomach.
  • Easy Bacon Mushroom Frittata

    Easy Bacon Mushroom Frittata

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  • CARNITAS-6_WEB

    New Potluck Recipes for the Adventurous Cook

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Featured This Week

  • 13734chicrice4-mrg1
    Lemon Herbed Chicken with Yogurt Dill Sauce

    Easy baked chicken gains glamor with yogurt-dill sauce.

  • coconut shortcakes
    Coconut Shortcakes with Mango, Kiwi and Raspberries

    A delightful combination of colorful tropical fresh fruit and raspberries take homemade shortcakes beyond the usual strawberries. For an extra kick of tropical flavor, sprinkle with chopped macadamia nuts.

  • HAILIBUT & BRUSCHETTA 1A8D0548
    Roasted Halibut a la "Bruschetta"

    Add roast fish to sauteed fresh tomatoes and garlic, then serve it on a crisp slab of rugged country bread.

  • Lemon-Spinach-With-Toasted-Pistachios-Relish.jpg
    Lemon Spinach with Toasted Pistachios

    This quick side dish of lemony spinach is packed with nutrition.

  • img_6231
    Brown Sugar and Lime-Glazed Shrimp and Pineapple Kebabs

    A little sweet, a little sticky, a little spicy… Oh! And kids will love them too!

  • Korean Grilled Beef
    Korean Grilled Beef

    When entertaining, we use rib-eyes. When it's just the family, we choose flank steak: a leaner, less expensive cut.

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