Tagliatelle with Porcini Sauce
Widely available, dried porcini mushrooms rehydrate in just a few minutes.
Anolini di Parma in Brodo (Meat Stuffed Dumplings)
Lovely little meat-filled pasta pillows, in rich broth.
Fresh Egg Pasta
These home-made noodles come out thicker and softer than purchased noodles, but they hold an abundance of sauce.
Chili gets a Midwestern twist with hints of spice and cocoa and lots of beans and cheese.
Gratin of Greens
A comforting and healthy, rice and greens casserole tailor-made to stick to your ribs.
Tortellini, Greens and Bean Soup
This "soup" with greens and tortellini is more like a brothy pasta main dish.
Ginger Pear Noodle Kugel
You don't have to be Jewish to love a good noodle pudding—just a fan of sweet, filling comfort food.