Fusilli with Blue Cheese, Asparagus Tips and Walnuts
Corkscrew-shaped pasta tossed with a generous measure of walnuts and parsley, and perfumed with garlic, herbs and blue cheese.
Tuna and Walnut Pasta Salad
Canned tuna, toasted walnuts, jarred roasted red peppers and cooked pasta—dinner is done.
Spring Linguine with Spinach, Peas and Walnuts
An easy weeknight supper, this also doubles as deceptively elegant dinner party item.
Spinach Lasagna with Walnut Pesto
This easy version of lasagna uses the rich taste of spinach and pesto instead of a heavy Bolognese sauce.
Mac and Cheese Makeover
For maximum flavor using minimal saturated fat, be sure to use very sharp cheddar cheese in this recipe.
Linguine with California Walnut Lemon Cream Sauce
Zesty lemon and crunchy California walnuts make this quick pasta scrumptious and satisfying.
Stuffed Peppers with Bulgur-Walnut Pilaf
Use warm-colored (red, yellow, and/or orange) bell peppers for this, if you can. They are much sweeter than green ones.