Pasta with Greens and Beans
Two kinds of greens are the perfect contrast to garbanzo beans and artichoke hearts in this gluten-free, vegan entree.
Tea Rice Salad with Shrimp
Lemon vinaigrette dressing brings out the flavor of the shrimp in this rice salad.
Spinach Tortellini Casserole
This simple baked pasta makes a satisfying weeknight dinner or a unique side dish with grilled meats or chicken.
Fusilli with Asiago Cheese and Spinach
A perfect entree for a summer luncheon or a twilight gathering on the patio with friends.
Derby Pasta Salad
You might come to Kentucky for the Derby, but you will want to stick around after the race when this salad is served.
Zucchini, Basil, and Goat Cheese Carbonara
This delicious carbonara recipe is much lighter than recent versions of the dish, and is inspired by Ayurveda.