Cavatappi Pasta with Lemon Parmesan Cream
Cavatappi pasta resembles large coffee beans or gnocchi. You can use an alternate pasta such as rigatoni or small shells if you prefer.
Garlic Spinach Pasta with Pine Nuts and Raisins
Sweet sultana raisins and tangy sun-dried tomatoes star in this easy pasta dinner.
Wild Rice Salad with Cranberry Dressing
This wild rice salad with cranberries is topped with a delicious sweet-and-tangy cranberry dressing.
Chestnut Penne with Mushrooms
Roast some extra chestnuts and you’ll be set to make these pasta classic.
Basic Louisiana Rice
This recipe will work with most long-grain rices, including Popcorn Rice. Save some of the fat skimmed from your chicken stock to perfume the rice with many wonderful flavors.
Handmade, irregularly shaped dumplings may be served as a side dish, entree or spooned into soups and stews. They are soft and comforting.
Spicy Macaroni and Cheese with Tomatoes and Cracker Crumb Crust
This classic is made the old-fashioned way by first making a bechamel or cream sauce.