Eggplant Pepper Pasta
Cooking cheese tortellini in vegetable broth and spices infuses a depth of flavor to this dish, starring sautéed eggplant and bell peppers.
Chow mein noodles are coated in a dressing of peanut butter, soy sauce, garlic and jalapeño and freshened with fresh basil and cilantro.
Mixed-Up Mac and Cheese and Carrots
Vegaphobes won’t know that this mac and cheese harbors a can of carrots. Shhh.
Tuscan-Style Pasta with Cannellini
High in fiber, this Tuscan-style pasta dish is gently tossed with a vegetable trio – fresh escarole and flavorful, canned cannellini beans and tomatoes.
Play Ball Rice Bites
These cheesy-crispy-crunchy rice balls are packed with nutrient-rich canned vegetables and dipped in a fruit sauce with a savory kick.