Easy Mushroom Ravioli with Four-Cheese Sauce
Ravioli are stuffed with a delicious mushroom mixture then topped with a cheesy sauce.
Baked Mushroom Mac and Cheese
Ordinary macaroni and cheese is made extraordinary by adding mushrooms.
Baked Gemelli with Crimini Mushrooms
This creamy baked pasta dish stars crimini mushrooms, cabbage and cheese.
Mac and Cheese Salad
Turn a traditional entrée into a light salad. Add bell peppers, olives or cubed tofu if you like.
Braised Polish Noodles with Cabbage
A vegetarian version of a classic Polish dish starring cabbage, noodles and a smattering of caraway seeds.
Packed with three cheeses, spinach and broccoli, this lasagna is loaded with calcium for healthy bones.
Wilted Spinach with Orecchiette Pasta
“Little ears” pasta is perfectly shaped to hold the spinach and caramelized garlic sauce.
Simple Yellow Rice
Although turmeric is much less expensive than saffron, use saffron for its sultry flavor and aromatic character.
Bavette Cacio and Pepe
Swirled with extra-virgin olive oil, cracked peppercorns, parsley and freshly grated pecorino Romano, the pasta dish is a study in simplicity.
Brown Rice and Pine Nut Casserole
This flavorful rice casserole is perfect to serve when you're expecting company for dinner.