Some people think the defining characteristic of authentic Cajun food is the spicy ingredients. It isn't—it's recipes that can be cooked in one pot. The early Acadians taught us the power of one-dish recipes—a rich meld of flavors combined with simplicity of preparation.
Pasta with Tomatoes, Brie and Basil
Brie, summer basil and garden-fresh tomatoes star in this quick-and-easy pasta dinner.
Zucchini Bread with Walnuts
Do you have an over-abundance of zucchini from the garden? Make this classic Zucchini Bread.
Lemon Chicken with Green Beans and Mushrooms
This one-dish, old-fashioned chicken braise features the sunny flavors of Herbes de Provence.
Tabbouleh with Green Beans and Feta
Perfect as a vegetarian main course, this green bean salad also fills the bill as a great potluck dish.
Green Beans with Parmigiano Reggiano
A last-minute sprinkle of Parmigiano Reggiano, the glorious cheese from northern Italy, adds terrific flavor to a sauté of beans.
Savory Sausage Balls with Bourbon Glaze
Heat oven to 375F. In large bowl, using hands (Tip: wear disposable vinyl gloves) thoroughly combine sausage, pork, eggs, bread crumbs, onion, milk, ginger, pepper,…
Spicy Cranberry Riblets
Heat oven to 250F. Cut ribs between bones into serving pieces. Place ribs, meaty side up, in single layer in shallow baking pans. Roast uncovered…
Saucy Pizza Pockets
Heat oven to 425F. Place ground pork and garlic salt in large skillet over medium-high heat; cook for 5 minutes, stirring occasionally, until pork is…
Prepare pastry and set aside. Crumble sausage in medium skillet; add onion and garlic. Cook over medium heat till sausage is browned, stirring occasionally; drain…
Greek-Style Sausage Roll
In a large skillet cook sausage and onion over medium-high heat till sausage is done and onion is tender, stirring occasionally. Drain. Stir in spinach,…
Glazed Sausage Squares
Heat oven to 425F. In a large bowl, mix together the eggs, salt, mustard, coriander, allspice, pepper, onion and garlic; stir in bread crumbs, pork…
Festive Holiday Pinwheels
Cut broccoli, bell pepper and onions into coarse chunks. Pulse vegetables in food processor until coarsely chopped, remove and reserve. Cut cream cheese into chunks…
Fast-off-the-Grill Chorizo Quesadillas
Heat a medium skillet over medium-high heat. Use a spatula to crumble the chorizo as you place it in the pan. Sauté the chorizo until…
Elegant Liver Pate
Combine pork liver, onion quarters, water and bouillon granules in a medium saucepan. Bring to a boil. Reduce heat, cover and simmer 10 minutes. Drain,…