Pancotto Italian Bread Soup
Simple, rustic and traditionally Italian, this bread soup (pancotto) features a bevy of vegetables.
Low Country Shrimp Chowder
Smoke corn and shrimp in the oven for this BBQ-inspired take on corn chowder.
Easy Slow Cooker Pulled Pork
Craving BBQ in the winter? Opt for a slow cooker rather than a grill and make juicy pulled pork.
Roast Chicken with Red Wine
Red wine lends its spectacular flavor to this classic French chicken recipe.
Apple Pie Energy Bars
Dates, walnuts, and dried apples form a bar that is both a sweet and healthy snack.
Molasses-Ginger Waffles with Roasted Pears
These spiced waffles topped with roasted pears and pomegranate seeds are ideal for a cozy Saturday morning.
Weeknight Noodle Stir-Fry
A quick and easy vegetable stir-fry featuring udon noodles, carrots, tofu, kale and corn.
Quick and Easy Guacamole Recipe
Made with fresh, healthy ingredients, this no-fuss homemade guacamole recipe will make you wonder why you ever opted for store-bought.
Pot-au-Feu Chicken Stew
This classic French stew brims with chicken, garlic and a lovely spice bouquet.
Classic French Onion Soup
Cozy up to this classic French bistro soup made complete with aged cheese atop sourdough bread.
Carrot Mole with Toasted Pumpkin Seed Vinaigrette
This bright mole recipe brings earthy, nutritious carrots to the forefront.
Beef Ropa Vieja
In this traditional Latin favorite, meat is shredded to resemble rags—hence the translation to “old clothes.”
Avocado and Jicama Salad
This recipe combines creamy avocado, crisp jicama and crunchy radish to create a sensational salad.
Paleo Honey-Glazed Salmon with Ginger
Honey and ginger create something magic when cooked together—plus, they’re both excellent for the immune system!
Paleo Beet, Jicama, and Carrot Salad
This recipe showcases beets at their finest—a great source of fiber, potassium, and vitamins B and C.