Turkey Breast Stuffed with Sausage, Garlic and Spinach
Skip messing with the big bird on Thanksgiving and make a stuffed turkey breast.
Brussels Sprout Salad with Parmesan and Walnuts
Cheese and walnuts complement this classic fall side dish of apples and Brussels sprouts.
Leftover mashed potatoes from dinner? These clever waffles will be fantastic the following morning.
Pumpkin Pie Spice Smoothie
A drinkable pumpkin pie made with almond milk and sweetened with just a hint of maple syrup.
Change the character of your stuffing by trying different bread and flavoring combinations.
Chocolate Crescent Witch Hats
Kids will love these chocolaty witch hat crescent snacks. Easy to make with only three ingredients!